The day after St. Patrick’s Day is my berfday. Always has been. Which is kind of bitter sweet. Sweet in the fact that it’s so close to one of the biggest parties of the year. Bitter because the day after St. Pat’s, not too many people want to party (many are hungover). But I can’t do nuthin about it, so I try to make the best of it!
I celebrated with a Guinness in my personalized glass, along with the 4 leaf clover plant my wife got me!
Bring me luck! #please #luckyclover #andluckyguinness
I seem to always go for a run on my bday and that didn’t change this year. And to keep the birthday week going, I did another run today.
And look out competitors in my age group – I did hill repeats for the first time this season. Hill repeats are basically the beginning of speed work, and soon I’ll be moving back to the track. #Yeehaw!
Other than that, I’ve been taking full advantage of birthday meals this week. So far I’ve had three taco meals. I took a photo of two of em. (I scarfed down the third before I could snap a pic.)
That’s an Independent and a Dirty Sanchez from Torchy’s Tacos. #Honestly #that’stheirnames #veggietoo
Mahi Mahi was so Goodi Goodi. #Iknowit’samahisteak #youputthepartsinsoftcorntortillas #tomakeataco
I still have a few days left in my birthday week, and I have some more stuff planned. #willkeepyouposted
How bout you? Anyone doing hill and/or track work? What’s your birthday meal? Am I using hashtags correctly? Anyone want to celebrate with me the day After St. Patty’s Day next year? #i’llbeyourfriend
Piratebobcat 